The sophisticated and cozy atmosphere makes it feel as if you are a special guest in the chef’s home... a standout meal.
— Cape Cod Magazine, July 2014
A dash of style, a pinch of passion, and a ton of fresh local ingredients — that’s the recipe Chef Benjamin Porter follows when serving a true taste of Cape Cod
— Cape Cod Magazine, April 2011

Article and Photo by Jamie Balliett, Wicked Local, (April 2014)

See you soon!